Cut the whole chicken into 4 breasts,4 thighs 4 legs and 4 wings and set aside. Preheat your oil in either a heavy pan on the stove or a deep fryer to 325 degrees F.In a larger bowl combine the flour salt black pepper garlic powder onion powder until thoroughly mixed. Set aside. Pour the buttermilk into another bowl large enough for the chicken to be immersed in the buttermilk. Prepare your dredging station. Place your chicken in a bowl. Next to that your bowl of buttermilk and next to that your dry mixture. Take your breasts that are in flour mixture and push the flour mixture into wet chicken. Make sure that the chicken is very thoroughly coated. Next, repeat the dredging steps with your other piece of chicken in this order thigh leg then a wing. When you place the last wing into the fryer you should have 16 pieces of chicken in the oil. Set a time for some minutes.After some minutes take a probe thermometer and check the temperature of a breast.If it read the 180 degrees F all of your chicken is done. Remove the chicken from oil and let it drain for 5 minutes. Let cool for additional 10 minutes before serving.
Best places
OPTP(ONE POTATO TWO POTATO):
This place is well known for its yummy Belgian fries and fried chicken. This place is very famous for its fast food, especially in fried chicken. This place has a very better environment.
Location: 11 Main Rd, Block C Faisal town Lahore.
Twix:
This place has the very best tasting food items on the menu. The fried chicken is very delicious here. This place has a very peaceful environment. The price of food is expensive but affordable.
Location: 29 Abdul Haque Rd block L phase 2 Johar town Lahore.
Karachi red rock:
Karachi red rock in Lahore has multiple branches in the city. It serves the best-fried chicken in the city. The price of food is not expensive.
Location: Jamia hanifa street market Gulberg III Lahore.
Created by AHAD NASEER
19F-0360

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